Get excited Attica, because the first ever Attica School Fall Festival is TOMORROW - Wednesday, Oct. 22 - from 5 to 6:30 p.m. at the south end of the middle/high school bus loop, near our high tunnel.
The festival will showcase our district’s Farm to School program, new outdoor learning spaces and school gardens while celebrating the season with our students, families and community.
We've also got a fantastic lineup of free activities for the whole family, including:
• Games: Fall bingo, corn hole, pumpkin tic-tac-toe, knock down the pumpkin can, pumpkin bean bag toss and apple basket toss
• Creative Fun: Color a scarecrow and get a cool fall tattoo.
• Hands-On: Plant an herb and explore the corn sensory bin.
• Memories: Capture the moment at our fun, fall-themed photo booth!
This special event is free for all Attica Central School District families. We can't wait to see you there!
If interested in attending, please fill out the registration form at the link below.
Link: https://docs.google.com/forms/d/1HYTadTmDBgIHVTcJ2FjA3ck7AVMLdWYgckApboHtwc8/edit?pli=1&fbclid=IwZXh0bgNhZW0CMTAAYnJpZBExa2pzU3lyeklmNUlFejV5VAEehzJveMQqt1bRPRcCXd3rWFtOIiidPUjyl2Z6sTz9jT0JttvcfeKbEcCts2k_aem_sdy4-Cx8F90C6FHY_iiA5A#responses
The festival will showcase our district’s Farm to School program, new outdoor learning spaces and school gardens while celebrating the season with our students, families and community.
We've also got a fantastic lineup of free activities for the whole family, including:
• Games: Fall bingo, corn hole, pumpkin tic-tac-toe, knock down the pumpkin can, pumpkin bean bag toss and apple basket toss
• Creative Fun: Color a scarecrow and get a cool fall tattoo.
• Hands-On: Plant an herb and explore the corn sensory bin.
• Memories: Capture the moment at our fun, fall-themed photo booth!
This special event is free for all Attica Central School District families. We can't wait to see you there!
If interested in attending, please fill out the registration form at the link below.
Link: https://docs.google.com/forms/d/1HYTadTmDBgIHVTcJ2FjA3ck7AVMLdWYgckApboHtwc8/edit?pli=1&fbclid=IwZXh0bgNhZW0CMTAAYnJpZBExa2pzU3lyeklmNUlFejV5VAEehzJveMQqt1bRPRcCXd3rWFtOIiidPUjyl2Z6sTz9jT0JttvcfeKbEcCts2k_aem_sdy4-Cx8F90C6FHY_iiA5A#responses
Middle and high school agriculture students have been busy over the past few months with our district’s latest farm-to-school offering - raising meat birds!
Each day, our students have rotated responsibilities, feeding, watering, moving and monitoring the health of the chickens in our outdoor classroom. Along the way, they’ve gained real-world experience in animal care and teamwork.
Earlier this month, our students loaded the birds up for transport to HLW Acres, where they’ll be processed before being returned to our district.
Once they’re processed, half will be used for instructional purposes here in our district and half will be auctioned off at Attica Partners for Agriculture's annual Harvest Dinner Dance fundraiser.
A huge thanks to our amazing teachers Alyssa Wright and Jill Pierce and Farm-to-School Coordinator Alicia Spoth for leading this effort and guiding our students through such a meaningful experience.
We decided to stop by one of Wright’s recent intro to ag class to see what exactly goes into caring for a meat bird.
Check it out at the link below!
Link: https://www.youtube.com/watch?v=mT-cbXmZ1Q0
Each day, our students have rotated responsibilities, feeding, watering, moving and monitoring the health of the chickens in our outdoor classroom. Along the way, they’ve gained real-world experience in animal care and teamwork.
Earlier this month, our students loaded the birds up for transport to HLW Acres, where they’ll be processed before being returned to our district.
Once they’re processed, half will be used for instructional purposes here in our district and half will be auctioned off at Attica Partners for Agriculture's annual Harvest Dinner Dance fundraiser.
A huge thanks to our amazing teachers Alyssa Wright and Jill Pierce and Farm-to-School Coordinator Alicia Spoth for leading this effort and guiding our students through such a meaningful experience.
We decided to stop by one of Wright’s recent intro to ag class to see what exactly goes into caring for a meat bird.
Check it out at the link below!
Link: https://www.youtube.com/watch?v=mT-cbXmZ1Q0
REMINDER: Attica FFA’s apple sale fundraiser is ongoing!
The FFA has lots of Macoun, Cortland and Fuji apples left for purchase, not to mention the Honeycrisps, which are only available tomorrow - Wednesday, Oct. 22.
See the attached flyer for more information and complete the Google Form at the link below to place your order. You can also scan the QR code in the accompanying image.
Order form: https://docs.google.com/forms/d/e/1FAIpQLSf5Ho6xd3QzqBd5wHRZOrBFMf6wcxDrVDV5XuQtYLSzcGUQOA/viewform?usp=sharing&ouid=108816475177917903098&urp=gmail_link
The FFA has lots of Macoun, Cortland and Fuji apples left for purchase, not to mention the Honeycrisps, which are only available tomorrow - Wednesday, Oct. 22.
See the attached flyer for more information and complete the Google Form at the link below to place your order. You can also scan the QR code in the accompanying image.
Order form: https://docs.google.com/forms/d/e/1FAIpQLSf5Ho6xd3QzqBd5wHRZOrBFMf6wcxDrVDV5XuQtYLSzcGUQOA/viewform?usp=sharing&ouid=108816475177917903098&urp=gmail_link
Good morning, Attica!
And with a sunrise like this, how can it NOT be a good morning?!
Shout out to 6th grade teacher Mrs. Ellie Durfee for snapping these incredible photos and sharing them with us!
And with a sunrise like this, how can it NOT be a good morning?!
Shout out to 6th grade teacher Mrs. Ellie Durfee for snapping these incredible photos and sharing them with us!
Attica Central Schools is currently hiring for a variety of positions including:
• 1:1 Teacher’s Aide (full-time)
• Crossing Guard (part-time)
• Life Guard (part-time)
• 3rd Grade Long-Term Substitute (full-time)
• High School Math Long-Term Substitute (full-time)
• School Psychologist Long-Term Substitute (full-time)
Visit our website at the link below for instructions on how to apply and to view all our current vacancies.
Come be part of our Blue Devils learning community!
Link: https://www.atticacsd.org/page/open-positions
Congratulations to our Middle School Students of the Month for September, Zander Travale, Weston Meeder, Mileena Ralston and Logan Brueckman!
Zander Travale, a 5th grader, was nominated by Ms. Dawn Woodhouse, Mrs. Krystal Dominick and Mrs. Cori George.
“Zander is the picture of responsibility,” said the nominating trio. “He can be counted on to give his best effort at everything he does, never expecting praise or rewards. He simply finds satisfaction in a job well-done. He is polite, well-spoken, and takes initiative throughout his school day.”
6th grader Weston Meeder was nominated by Mrs. Ryanne Glowny.
“Weston has been working hard to start off the sixth grade year,” Glowny said. “He has a wealth of knowledge to share with others and is a good friend. Keep it up Weston!”
Mileena Ralston, a 7th grader, was nominated by Mrs. Erin Holt.
“She has really taken the 7th grade transition very seriously,” said Holt, “and is giving 100% to the rigor of the academics.”
8th grader Logan Brueckman was nominated by Mrs. Elizabeth Kowalski.
“Logan has been an outstanding student the first month of school,” Kowalski said. “He works hard in class and gets his homework in on time. He loves to volunteer to answer questions and is great at explaining his thought process.”
Zander Travale, a 5th grader, was nominated by Ms. Dawn Woodhouse, Mrs. Krystal Dominick and Mrs. Cori George.
“Zander is the picture of responsibility,” said the nominating trio. “He can be counted on to give his best effort at everything he does, never expecting praise or rewards. He simply finds satisfaction in a job well-done. He is polite, well-spoken, and takes initiative throughout his school day.”
6th grader Weston Meeder was nominated by Mrs. Ryanne Glowny.
“Weston has been working hard to start off the sixth grade year,” Glowny said. “He has a wealth of knowledge to share with others and is a good friend. Keep it up Weston!”
Mileena Ralston, a 7th grader, was nominated by Mrs. Erin Holt.
“She has really taken the 7th grade transition very seriously,” said Holt, “and is giving 100% to the rigor of the academics.”
8th grader Logan Brueckman was nominated by Mrs. Elizabeth Kowalski.
“Logan has been an outstanding student the first month of school,” Kowalski said. “He works hard in class and gets his homework in on time. He loves to volunteer to answer questions and is great at explaining his thought process.”
PLEASE SHARE: Our varsity boys basketball team will play Alexander in an exhibition game at Rocket Arena in December and is fundraising to help defray the cost of its trip to Cleveland.
Your Blue Devils will play Alexander Dec. 19 following the Cleveland Cavaliers-Chicago Bulls game.
To help fund the cost of the trip, the team is staging a Chipotle Night fundraiser at the fast casual Mexican restaurant’s Batavia location, 4230 Veterans Memorial Dr., Batavia.
Twenty-five percent of all sales made at the Batavia Chipotle location on Thursday, Oct. 30 between 5 and 9 p.m. will go to our varsity basketball team.
This is an incredible opportunity for our varsity boys basketball team, so we hope to see lots of Blue Devils at the Batavia Chipotle on Oct. 30!
PLEASE NOTE: If ordering in person, you must present the flyer below in order for proceeds to go to our basketball team. If ordering online or in the Chipotle app, you must enter the following code: BC3P8MP.
Your Blue Devils will play Alexander Dec. 19 following the Cleveland Cavaliers-Chicago Bulls game.
To help fund the cost of the trip, the team is staging a Chipotle Night fundraiser at the fast casual Mexican restaurant’s Batavia location, 4230 Veterans Memorial Dr., Batavia.
Twenty-five percent of all sales made at the Batavia Chipotle location on Thursday, Oct. 30 between 5 and 9 p.m. will go to our varsity basketball team.
This is an incredible opportunity for our varsity boys basketball team, so we hope to see lots of Blue Devils at the Batavia Chipotle on Oct. 30!
PLEASE NOTE: If ordering in person, you must present the flyer below in order for proceeds to go to our basketball team. If ordering online or in the Chipotle app, you must enter the following code: BC3P8MP.
Friday was a taste test day at Attica Elementary and this time, we can truly say the results are in!
For the first time, students were able to give our new taste test voting system a whirl - and boy, were they excited!
Friday’s taste test item was a delicious caprese cup! The dish used tomatoes grown by our very own middle/high school agriculture students in our district’s high tunnel, freshly grown basil leaves, mozzarella balls and a balsamic glaze.
As shown on our voting board, our littlest Blue Devils had a pretty split review for us!
The best part though? Look at all those kiddos that tried something new! We’re so proud of them - great work, Blue Devils!
Students will take another trip to the voting board next Friday, Oct. 24 when it’s time to try some wild blueberry frozen yogurt.
We can hardly wait!
(Photos courtesy of Kayla George)
For the first time, students were able to give our new taste test voting system a whirl - and boy, were they excited!
Friday’s taste test item was a delicious caprese cup! The dish used tomatoes grown by our very own middle/high school agriculture students in our district’s high tunnel, freshly grown basil leaves, mozzarella balls and a balsamic glaze.
As shown on our voting board, our littlest Blue Devils had a pretty split review for us!
The best part though? Look at all those kiddos that tried something new! We’re so proud of them - great work, Blue Devils!
Students will take another trip to the voting board next Friday, Oct. 24 when it’s time to try some wild blueberry frozen yogurt.
We can hardly wait!
(Photos courtesy of Kayla George)
It’s School Board Recognition Week all across New York State and here in Attica, we want to take a moment to recognize the seven members of our Board of Education for their commitment to our students, staff and community.
Our board members - Christopher Day, Thane Wright, Brian Fugle, Michael Janes, Lyman Rudgers, Pamela Rudolph and Melanie Toland - are volunteer leaders who give of their time, energy and expertise to help shape the future of education within our community.
Their vision and leadership ensure that every student in our district has access to opportunities that inspire learning, foster growth and, ultimately, yield success.
Thank you to our Board of Education members for their guidance, leadership and service to our schools and students.
Your dedication makes a difference every single day!
Our board members - Christopher Day, Thane Wright, Brian Fugle, Michael Janes, Lyman Rudgers, Pamela Rudolph and Melanie Toland - are volunteer leaders who give of their time, energy and expertise to help shape the future of education within our community.
Their vision and leadership ensure that every student in our district has access to opportunities that inspire learning, foster growth and, ultimately, yield success.
Thank you to our Board of Education members for their guidance, leadership and service to our schools and students.
Your dedication makes a difference every single day!
Get ready for some fall fun, Attica!
Join us for the Attica School Fall Festival next Wednesday, Oct. 22 from 5 to 6:30 p.m. at the south end of the middle/high school bus loop, near our high tunnel.
The festival will showcase our district’s Farm to School program, new outdoor learning spaces and school gardens while celebrating the season with our students, families and community.
We've also got a fantastic lineup of free activities for the whole family, including:
• Games: Fall bingo, corn hole, pumpkin tic-tac-toe, knock down the pumpkin can, pumpkin bean bag toss and apple basket toss
• Creative Fun: Color a scarecrow and get a cool fall tattoo.
• Hands-On: Plant an herb and explore the corn sensory bin.
• Memories: Capture the moment at our fun, fall-themed photo booth!
This special event is free for all Attica Central School District families. We can't wait to see you there!
If interested in attending, please fill out the registration form at the link below.
Link: https://docs.google.com/forms/d/1HYTadTmDBgIHVTcJ2FjA3ck7AVMLdWYgckApboHtwc8/edit?pli=1
Join us for the Attica School Fall Festival next Wednesday, Oct. 22 from 5 to 6:30 p.m. at the south end of the middle/high school bus loop, near our high tunnel.
The festival will showcase our district’s Farm to School program, new outdoor learning spaces and school gardens while celebrating the season with our students, families and community.
We've also got a fantastic lineup of free activities for the whole family, including:
• Games: Fall bingo, corn hole, pumpkin tic-tac-toe, knock down the pumpkin can, pumpkin bean bag toss and apple basket toss
• Creative Fun: Color a scarecrow and get a cool fall tattoo.
• Hands-On: Plant an herb and explore the corn sensory bin.
• Memories: Capture the moment at our fun, fall-themed photo booth!
This special event is free for all Attica Central School District families. We can't wait to see you there!
If interested in attending, please fill out the registration form at the link below.
Link: https://docs.google.com/forms/d/1HYTadTmDBgIHVTcJ2FjA3ck7AVMLdWYgckApboHtwc8/edit?pli=1
Join us in congratulating our first Attica All-Stars of the 2025-26 school year, Mrs. Joy Stoldt and Mrs. Laura O’Donnell!
Apart from being fantastic teachers - Stoldt teaches special education and O’Donnell teaches science in our high school - the pair also leads our district’s award-winning Best Buddies program!
Best Buddies is an international, non-profit organization that creates opportunities for elementary and middle school students with disabilities to build relationships with high school-age mentors. Through planned social events, "Buddies" gain self-advocacy skills, increase social communication, inclusivity and connections in order to feel more secure and valued within their school.
Last school year, our district’s Best Buddies chapter won the Excellence in Student Services Award from the Genesee Valley School Board Association, a testament to its profound and positive impact on our students and the dedication of Stoldt and O’Donnell.
In fact, the pair are already hard at work at the first Buddies hang of the year - a Halloween-themed get-together later this month down at Attica Elementary.
Thank you, Mrs. Stoldt and Mrs. O’Donnell, for going above and beyond to expand our students’ horizons, create opportunities for friendships to take root and foster a more inclusive environment here at Attica Central Schools.
Apart from being fantastic teachers - Stoldt teaches special education and O’Donnell teaches science in our high school - the pair also leads our district’s award-winning Best Buddies program!
Best Buddies is an international, non-profit organization that creates opportunities for elementary and middle school students with disabilities to build relationships with high school-age mentors. Through planned social events, "Buddies" gain self-advocacy skills, increase social communication, inclusivity and connections in order to feel more secure and valued within their school.
Last school year, our district’s Best Buddies chapter won the Excellence in Student Services Award from the Genesee Valley School Board Association, a testament to its profound and positive impact on our students and the dedication of Stoldt and O’Donnell.
In fact, the pair are already hard at work at the first Buddies hang of the year - a Halloween-themed get-together later this month down at Attica Elementary.
Thank you, Mrs. Stoldt and Mrs. O’Donnell, for going above and beyond to expand our students’ horizons, create opportunities for friendships to take root and foster a more inclusive environment here at Attica Central Schools.
It was all about lab safety this afternoon in Mrs. Kayla Eick’s 6th grade science classroom.
Eick’s students assumed the role of crime scene investigators to determine what laboratory safety violations had occurred at six different “crime scenes” that Eick had set up.
Working in small groups, Eick’s students diligently investigated each scene. Cluttered workspaces, lacking personal protective equipment, risky laboratory behavior and improper chemical handling were just some of the violations our observant students picked up on.
After investigating each scene, students came back together as a class to discuss their findings.
Thank you to Mrs. Eick for letting us stop by!
More photos over on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1329179802328887
Eick’s students assumed the role of crime scene investigators to determine what laboratory safety violations had occurred at six different “crime scenes” that Eick had set up.
Working in small groups, Eick’s students diligently investigated each scene. Cluttered workspaces, lacking personal protective equipment, risky laboratory behavior and improper chemical handling were just some of the violations our observant students picked up on.
After investigating each scene, students came back together as a class to discuss their findings.
Thank you to Mrs. Eick for letting us stop by!
More photos over on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1329179802328887
Such a fun, fall day at Stokoe Farms for our kindergarteners!
More photos over on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1324524972794370
More photos over on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1324524972794370
Our gardens and high tunnel are absolutely THRIVING this fall thanks to the many hands and hearts that have poured love into this space.
The plants are still producing abundantly, and the cherry tomato harvest has been SO plentiful that there were more tomatoes than students could eat at lunch!
In true farm-to-table spirit, our students are transforming this harvest into a flavorful marinara sauce. Under the guidance of Ms. Alyssa Wright, students gathered the tomatoes, and Mrs. Becky Sphar’s family and consumer sciences classes have been experimenting with roasted cherry tomato sauce recipes.
This initiative not only provides valuable culinary skills, but highlights the importance of using locally grown produce in school meals.
We’re already looking forward to partnering with our food service team to serve this sauce during a special taste test in November and can’t wait to see if students love tasting it as much as they’ve enjoyed preparing it!
The plants are still producing abundantly, and the cherry tomato harvest has been SO plentiful that there were more tomatoes than students could eat at lunch!
In true farm-to-table spirit, our students are transforming this harvest into a flavorful marinara sauce. Under the guidance of Ms. Alyssa Wright, students gathered the tomatoes, and Mrs. Becky Sphar’s family and consumer sciences classes have been experimenting with roasted cherry tomato sauce recipes.
This initiative not only provides valuable culinary skills, but highlights the importance of using locally grown produce in school meals.
We’re already looking forward to partnering with our food service team to serve this sauce during a special taste test in November and can’t wait to see if students love tasting it as much as they’ve enjoyed preparing it!
Tomatoes and basil weren’t the only locally produced food to grace our middle/high school cafeteria yesterday as our talented food service staff brought the last of the summer squash, generously shared from our campus gardens and community partners, straight to students' plates!
Lunch featured delicious roasted summer squash and a flavorful summer squash soup, giving students a true farm-to-table experience.
We are so thankful for our creative and dedicated team who continue to find inspiring ways to use the produce from our abundant harvests. Their work not only fills stomachs - it builds community, supports sustainability and connects our students to the food they eat!
Lunch featured delicious roasted summer squash and a flavorful summer squash soup, giving students a true farm-to-table experience.
We are so thankful for our creative and dedicated team who continue to find inspiring ways to use the produce from our abundant harvests. Their work not only fills stomachs - it builds community, supports sustainability and connects our students to the food they eat!
What a day in our middle/high school cafeteria!
Ms. Alyssa Wright’s students brought garden-fresh flavors to life yesterday with a caprese cup taste test! Wright’s students harvested tomatoes from our district’s high tunnel and basil from our middle school garden, paired with a tasty mozzarella ball for a colorful and delicious farm-to-table experience.
A huge THANK YOU to the American Dairy Association Northeast for the awesome new food service cart that we used for this taste tes t— it gave our event a whole new level of excitement!
Students were eager to try the fresh flavors, and the biggest smiles came from the students who helped harvest the crops — they were so proud to share the fruits of their labor with their peers!
(Photos courtesy of Alicia Spoth)
Ms. Alyssa Wright’s students brought garden-fresh flavors to life yesterday with a caprese cup taste test! Wright’s students harvested tomatoes from our district’s high tunnel and basil from our middle school garden, paired with a tasty mozzarella ball for a colorful and delicious farm-to-table experience.
A huge THANK YOU to the American Dairy Association Northeast for the awesome new food service cart that we used for this taste tes t— it gave our event a whole new level of excitement!
Students were eager to try the fresh flavors, and the biggest smiles came from the students who helped harvest the crops — they were so proud to share the fruits of their labor with their peers!
(Photos courtesy of Alicia Spoth)
Our Fresh Connection Club’s Oct. 8 meeting was apple-solutely amazing!
More than a dozen students joined Mrs. Sphar, Mrs. Smith and Mrs. Bauer for a fun-filled afternoon focused on all things apple.
Students learned proper knife and kitchen safety, mastered the art of peeling, cutting and chopping apples, and whipped up homemade applesauce, apple pies and applesauce cake. The kitchen smelled incredible, and there were lots of smiles (not to mention full bellies) as everyone sampled their creations.
A huge thank you to the Meeder Family for connecting us with Panek Farms, which generously donated the apples that made this day possible.
Teamwork, creativity, and enthusiasm were on full display—and the results were delicious!
Next up? Some cozy soups and preparations for our fall festival in the middle school.
Stay tuned!
More than a dozen students joined Mrs. Sphar, Mrs. Smith and Mrs. Bauer for a fun-filled afternoon focused on all things apple.
Students learned proper knife and kitchen safety, mastered the art of peeling, cutting and chopping apples, and whipped up homemade applesauce, apple pies and applesauce cake. The kitchen smelled incredible, and there were lots of smiles (not to mention full bellies) as everyone sampled their creations.
A huge thank you to the Meeder Family for connecting us with Panek Farms, which generously donated the apples that made this day possible.
Teamwork, creativity, and enthusiasm were on full display—and the results were delicious!
Next up? Some cozy soups and preparations for our fall festival in the middle school.
Stay tuned!
PLEASE SHARE: Due to Holley being unable to field the minimum number of players, the varsity home football game against the Hawks originally scheduled for tomorrow - Thursday, Oct. 9 - has been cancelled.
Senior night has been rescheduled for the Friday, Oct. 24 home game against Notre Dame Batavia/Byron-Bergen.
We apologize for the inconvenience!
Senior night has been rescheduled for the Friday, Oct. 24 home game against Notre Dame Batavia/Byron-Bergen.
We apologize for the inconvenience!
Spotted this morning on Sandpit Road, a stone’s throw from our middle/high school campus.
Boy, if there’s a prettier spot in the fall than Upstate New York, we’d love to see it!
Boy, if there’s a prettier spot in the fall than Upstate New York, we’d love to see it!
Another successful Fire Prevention Day in the books!
Many thanks to all firefighters and emergency medical workers who volunteered their time to come speak to our elementary schoolers on Monday.
Keeping our students safe is literally the most important job we do and we appreciate everyone who gave of their time and effort to teach our kiddos how to prevent fires from occurring in the first place and stay safe if they do occur.
More photos on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1322472632999604
(Photos courtesy of Alyssa Allein, Melissa Struzik, Faith Reding, Lauren Kocher, Jessica Edwards, Amanda Whitbeck, Dylah Fagan, Susie Baker and Chaunda Hertel)
Many thanks to all firefighters and emergency medical workers who volunteered their time to come speak to our elementary schoolers on Monday.
Keeping our students safe is literally the most important job we do and we appreciate everyone who gave of their time and effort to teach our kiddos how to prevent fires from occurring in the first place and stay safe if they do occur.
More photos on our Facebook page at the link below.
Link: https://www.facebook.com/media/set?vanity=100057106403663&set=a.1322472632999604
(Photos courtesy of Alyssa Allein, Melissa Struzik, Faith Reding, Lauren Kocher, Jessica Edwards, Amanda Whitbeck, Dylah Fagan, Susie Baker and Chaunda Hertel)
